main trends in the industrial pork and poultry market, results of three quarters of 2022, forecasts for 2023-2024
export strategy, focusing on new markets, increasing competition
algorithm for reducing the cost of finished products under the trend of rising prices
prospects for continued international cooperation and internal capacity development in biotechnology, immunology, and molecular biology
efficient use of feed as a key tool to increase the profitability of the enterprise
ensuring biosafety and preventing infectious threats in the face of new challenges
key trends in biosafety and quality assurance of finished products
transformation of cooperation and logistics chains: new opportunities and prospects
modern solutions for increasing the genetic potential of livestock
prudent antibiotic use in the production process